How it all started..
Caribbean Spice Belize was born in 1999 on the island of San Pedro, Ambergris Caye. Starting out by customers asking to buy our spice blends at the restaurant that we were making for the dishes. Starting with only 3 spice blends, over the last 20 years growing slow but steady. Finally in 2008, moving our hand bottling company to the jungles of Belize as we grew from just a few spice blends to over 100 gourmet products. Everything we make is all natural, preservative free and MSG free. Most of our products are Gluten Free, Low Sodium and Vegan as well.
In 2017 we lauched Caribbean Belize in the US and offer 12 of our most popular spices blends and sea salts in the US. You can check out our website at www.caribbeanbelize.com
A percentage of our proceeds go to the education and protection of Belize's Great Barrier Reef.